Brunch & Learn – Brunches of Fun!

Brunch & Learn – Brunches of Fun!
Friday, February 23
Time: 10:30a – 11:30a
Cost: $30/person
Chef: April Boeke

Doesn’t everything taste better wrapped in a puff pastry?  This dish is perfect to impress all your weekend brunch guests (or just your family!)

Menu: Spinach ricotta puff pastry with winter citrus salad
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