Let’s Roll – Sushi!

Let’s Roll – Sushi!
Wednesday, April 17
Time: 5:30p
Cost: $65/person
Chef: Alonso Morales (Richie) with Kanpai

This is one of our most popular classes! This course is a hands-on class for anyone with a love for sushi! We will cover the fundamentals: shopping for ingredients, how to prepare the rice and dipping sauces, and basic rolling techniques. Then move on to sushi roll conception (ingredients that go well together) and how to present sushi for entertaining in your own home.  Join us for a rolling good thyme!  Limited cash bar available.


Menu: assortment of create-your-own sushi rolls