Lunch and Learn – Flavorful Fajitas

Friday, January 28
Lunch and Learn – Flavorful Fajitas
Time: Noon to 1:00p
Cost: $30/person
Chef: April Boeke with Culinary Innovations by April

This is a versatile meal that is sure to make it to your weeknight rotation. Learn how to make these mouthwatering fajitas and keep them moist and flavorful! A refreshing margarita will take this lunch over the top!

Menu: fajita skillet bowl and winter margarita
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