Lunch and Learn – German Sandwich

Tuesday, June 6
Time: Noon to 1:00p
Cost: $30/person
Chef: Aimee Blume

A sandwich is a really easy way to have a meal. With so many possibilities, the variations are endless. Today, Chef Aimee is adding a German twist to create a sehr gut lunch!

Menu: carved ham on a pretzel roll with beer cheese and a side salad with honey mustard dressing