Lunch and Learn – German Sandwich

Tuesday, June 6

Time: Noon to 1:00p

Cost: $30/person

Chef: Aimee Blume

A sandwich is a really easy way to have a meal. With so many possibilities, the variations are endless. Today, Chef Aimee is adding a German twist to create a sehr gut lunch!

Menu: carved ham on a pretzel roll with beer cheese and a side salad with honey mustard dressing