Lunch and Learn – Indian in Indiana

Wednesday, June 8
Time: Noon to 1:00p
Cost: $30/person
Chef: Aimee Blume

Mulligatawny soup is a creamy, curry-flavored soup that originated in southern India. This unique soup is a bit spicy, a bit sweet and very satisfying! Join us to taste why it’s the national soup of India!

Menu: apple peanut salad and Mulligatawny soup
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