Lunch and Learn – Soup and Salad

Monday, January 24
Lunch and Learn – Soup and Salad
Time: Noon to 1:00p
Cost: $30/person
Chef: Aimee Blume

Easy and delicious potato soup that can be made in one pot and in less than an hour? Yes, please! Add a scrumptious salad and you have a perfect lunch.

Menu: strawberry spinach salad and loaded potato soup
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