South Louisiana Comes to Franklin Street!

South Louisiana Comes to Frankling St!
Thursday, September 26
Time: 5:30p
Cost: $55/person
Chef: Melanie Albert

Melanie’s  food sparks joy! It’s next-level flavorsome, and hosts an endless assortment of tastes that vary in savory and sweet characteristics.  Join us as she takes us on a walk down South!  Limited cash bar available.

Menu: creole tomato salad, Cajun buttered flank steak, unique twist of corn maque choux and apple rum bread pudding
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