Family or friends coming for Christmas? Here are a few easy delicious breakfast dishes you can whip up quickly to delight your guests!
The marriage of wine and cheese is older than dirt and a whole lot tastier! This class introduces wine/craft beer and cheese pairings that range from solidly traditional to whimsically offbeat. Sit back and relax as Chef Aimee sets the stage for an unforgettable, educational cheese and wine/beer experience. This class provides a unique context for the enjoyment of pairings and tasting notes appropriate for every level of interest and expertise. The cost of the class includes the wine and beer tastings.
Good food creates full bellies and happy people – which is everyone’s holiday goal! Whether you are whipping up Christmas dinner for a group or just want to enjoy the flavors of the season – these festive recipes from Chef Aimee meet your goal!
The Feast of Seven Fishes is a traditional Italian celebration practiced on Christmas Eve. It’s a seven course meal and contains seven different seafood items with no meat or dairy (dates from Roman Catholic custom of abstinence from meat and dairy products on the eve of Christmas). Italian roots or not, this meal will celebrate the sea and provide a connection to Italy! Limited cash bar available.