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Gobble ’til You Wobble
Gobble ’til You Wobble
Tuesday, November 11
Time: 5:30p
Cost: $55/person
Chef: JT Norris of Nisbet Inn
Get ready to fire up the flavor! In this mouthwatering class, you’ll learn how to prepare a perfectly smoked turkey—tender, juicy, and bursting with bold, smoky goodness. Whether you’re prepping for the holidays or want to master a show-stopping meal any time of year, JT will walk you through the entire process, from seasoning and smoking techniques to carving with confidence. But what’s a turkey without the fixins? We’ll also whip up a full spread of classic sides and accompaniments plus a show stopping dessert that will make you wish everyday was Thanksgiving! Limited cash bar available.