Gourmet Tailgate
Gourmet Tailgate
Wednesday, September 2
Time: 5:30p
Cost: $55/person
Chef: April Boeke of Culinary Innovations
Forget the same-old chips and dip! We’re taking tailgate favorites up a notch with delicious, crowd-pleasing recipes that are big on flavor and a little bit fancy. Come learn how to make game-day food worthy of a championship—because your tailgate deserves better than a bag of chips! Limited cash bar available.