Brisket Thyme
Brisket Thyme
Monday, August 3
Time: 5:30p
Cost: $55/person
Chef: Tommy Washington of Lonestar Bar B Que and Soul Food
Low and slow is the name of the game! Join us for an evening of melt-in-your-mouth brisket, comforting sides, and a dessert that’s worth saving room for. Chef Tommy will share tips and techniques for creating a meal that’s guaranteed to impress—whether you’re feeding a crowd or just looking for an excuse to gather around the table. Limited cash bar available

