Brunch & Learn: Healing Soup

Brunch & Learn: Healing Soup
Friday, February 6
Time: 10:30a – 11:30p
Cost: $30/person
Chef: April Boeke of Culinary Innovations

The healing power of a warm bowl of soup is unmatched!  Grab your friends and join us for this delightful brunch.

 

Menu: Winter cobb salad,  Sardinian longevity soup (hearty lentil soup), spiced cider
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