Royal Icing Transfers
Royal Icing Transfers
Saturday, February 28
Time: 11:00a
Cost: $50/person
Chef: Catherine Frederick of Cathy’s Designer Cookies
Transfers are those adorable little edible treats that decorate your cookies and cupcakes. In this hands on class, Catherine will teach you to make your own custom royal icing transfers and custom colored sprinkles. Learn all the tips to create your own customizable transfers; perfect for birthdays, holidays and special occasions.