Out of stock
Smokin’ Supper Classics
Smokin’ Supper Classics
Wednesday, January 21
Time: 5:30p
Cost: $55/person
Chef: JT Norris of Nisbet Inn
Settle in for an evening of hearty, soul-warming cooking as we dive into a menu packed with comforting flavors and classic techniques. You’ll learn how to prepare perfectly smoked pork chops—tender, savory, and full of rich, smoky depth. This is the perfect comfort food dish for cold winter nights. Limited cash bar available.